Monday, July 23, 2007 4:44 pm | 
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U.S. growers on offensive promoting Calrose rice in protective Japan
Creamy risotto in a fluffy seafood souffle and gelato sprinkled with crunchy topping were among the delicacies concocted by master chefs in a cooking contest in Japan for American rice — a product that is struggling to crack a nation notorious for protecting its rice farmers.
[MSN MAINICHI]
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